Sunday Brunch Menu

Garden

Napa

Chopped Romaine, Avocado, Roasted Corn, Apples, Cranberries, Toasted Almonds, and Champagne Vinaigrette

 

Caesar Salad

Chopped Romaine, Aged Parmesan, Garlic Croutons, and SCYC Caesar Dressing

Southwest BBQ Chicken Cobb Salad

Grilled BBQ Chicken Breast, Chopped Romaine, Avocado, Red Onion, Cucumbers, Tomatoes, Pepperjack Cheese, Hard Boiled Egg, and Roasted Corn served with a Spicy Ranch and Crispy Tortilla Strips

 

SCYC House Salad

Mixed Artisan Greens, Heirloom Tomatoes, Carrots, Cucumbers, and Champagne Vinaigrette

Add your choice of protein

Grilled or Blackened Shrimp } Salmon | Chicken | Yellowfin Tuna | Lump Crab Cakes

 

Brunch Selections 

Captains Breakfast

Three Eggs your way, Applewood Bacon, Maple Sausage Links, Home Fries or Stone Ground Grits. Served With Choice of Toast or Fresh Fruit

 

Three Egg Omelet

Choose from: Onion, Bell Pepper, Ham, Bacon, Mushrooms, Tomato, Spinach, with Cheddar or Swiss Cheese. Served with Toast and Choice of Stone Ground Grits or Home Fries 

 

Classic Egg Benedict

Griddled Cure 81 Ham, Toasted English Muffin, Soft Poached Eggs, Hollandaise Sauce, Choice of Stone Ground Grits or Home Fries

 

Crab Cake Benedict

Lump Crab Cakes, Toasted English Muffin, Soft Poached Eggs, Hollandaise Sauce, Choice of Stone Ground Grits or Home Fries

 

Lemon Ricotta Pancakes

Three Light and Fluffy Pancakes, Macerated Berries, Whipped Cream. Choice of Applewood Bacon or Maple Sausage Links

Fried Chicken and Waffle Benedict
Buttermilk Fried Chicken Breast, Belgium Waffle, Soft Poached Eggs, Sawmill Gravy

 

Corned Beef Hash

Slow Braised Corned Beef, Fingerling Potatoes, Sweet Onions, House Cured Bacon, Two Sunny Side Up Eggs, and Chive

 

Classic Shrimp & Grits

Pan-Roasted Coastal Shrimp, Smoked Gouda Grits, Crispy Lardons, and Fines Herbs

 

Roasted Turkey BLT

Thick Cut Sourdough, Slow Roasted Turkey Breast, Candied Bacon, Bibb Lettuce, Roma Tomato, and Cranberry Aioli

 

Prime Smash Burger

Our Famous ½ Pound House Signature Beef Grind, Toasted Brioche Bun, Bibb Lettuce, Tomato, Shaved Red Onion, Choice of Cheese & Served with Hand Cut Fries. Add a Fried Egg 1 , Bacon1, Avocado 2 or go All In for 3.50

 

Breakfast Sandwich

Buttered Croissant, Two Scrambled Eggs with Swiss, and Applewood Bacon. Comes with Choice of Side

Substitute Egg Whites on Any Egg Dish for 1.5

 

Sides

 

Home Fries | Stone Ground Grits | Maple Sausage Links | Applewood Smoked Bacon | White, Wheatberry Toast, or Croissant | Egg Your Way 

Jr. Sailors

 

First Mates Breakfast

Two Eggs Scrambled with Cheese, Hash Browns, Applewood bacon or Maple Sausage and Toast

 

Chocolate Chip Pancakes

Two Fluffy Chocolate Pancakes, Whipped Cream, Maple Syrup, Served with Choice of Bacon or Sausage

 

Belgian Waffl

Topped with Fresh Berries and Whipped Cream, served with choice of Bacon or Sausage

 

Substitute Egg Whites on Any Egg Dish for 1.50 

 

 

 

10 Yacht Club Drive, Hilton Head Island, SC 29926 | 843-681-SCYC (7292)

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For inquiries on Membership,

please contact the Membership Director, 

Kathy Flynn, at kflynn@scyachtclub.com.

Office Hours

Mon-Friday        9:00 am – 5:00 pm

 

Compass Rose Pool Bar

Tues-Sunday:     noon - 7:00 pm

(grill service until 6 pm)

June 1, 2020-August 16, 2020

Pro Shop Hours

Mon-Friday        9;00 am-5:00 pm

Saturday             9:00 am – 4:00 pm

Sunday               10:00 am – 4:00 pm

Dining Hours

Breakfast(CURRENTLY SUSPENDED)

Tues-Friday        7:30 am – 9:30 am  (Continental)   

Saturday             8:00 am – 10:00 am  (Full Breakfast) 
                              

  

Lunch

Tues-Saturday   11:30 am – 2:30 pm

    

Dinner

Tuesday              5:30 pm – 9:00 pm (Supper Club)  

Wed-Saturday   5:30 pm – 9::00 pm       

    

Happy Hour

Tues-Saturday   4:30 pm – 6:30 pm

    

Brunch

Sunday                 11:30 am – 2:00 pm