Reservation Requests
Reservations are made by calling the club: 843-681-7292.
You may also submit a dinner reservation request below. In the Comment Box, please note if you would like an email or phone confirmation. Your reservation is not confirmed until you have received confirmation from us.
Reservations are not required for Breakfast or Lunch.
Dining Hours
Breakfast
Tues-Friday 7:30 am – 9:30 am (Continental)
Saturday 8:00 am – 10:00 am (Full Breakfast)
Lunch
Tues-Saturday 11:30 am – 2:30 pm
Dinner
Tuesday 5:30 pm – 7:30 pm (Chef's Buffet)
Wed-Saturday 5:30 pm – 9:00 pm
Happy Hour
Tues-Saturday 4:30 pm – 6:30 pm
Brunch
Sunday 11:30 am – 2:30 pm
Dining at the South Carolina Yacht Club is limited to Members, their guests, and Reciprocal Members.
If you are a Reciprocal Member, please have your home club send a letter of introduction to April. For additional Reciprocal information, click here.
Daily Features
Tuesday, November 18, 2019
Lunch
Soup
Broccoli Cheddar
Shredded Cheddar
Salad Feature
Classic Reuben
Corned Beef, Sauerkraut, Swiss Cheese, 1000 Island, Marble Rye
Lunch Feature
Goat Cheese Souffle
Thyme Cream Sauce, Artisan Greens Salad, with Champagne Vinaigrette
Dinner
Join us for our Tuesday Night Buffet!
TUESDAY NIGHT BUFFET
5:30-7:30 PM
Price subject to change for themed Tuesday Night Buffets
Reservations encouraged due to popularity!
Includes:
Two scratch made soups
Garden Salad Bar
Chef attended Pasta Station
Chef's Selection of Entrees and Dessert selections
Tailgate Buffet Menu
Chop-Block Chili
Play-Action Potato Salad
Check-Down Cole Slaw
Touchdown Tossed Salad
Double-Reverse Deviled Eggs
Cover-2 Chicken Wings
Pick-Six Pulled Pork Sliders
First-Down Fried Chicken
Chip-Shot Cookies and Blitz Brownies
