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COMPASS ROSE POOL BAR MENU

Food Service from 12 to 4 PM

Bar Service 11 AM - 6:30 PM

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Salads

 

SCYC MARKET SALAD  
Mixed Greens, Cucumber, 
Heirloom Tomato, Shaved Red 
Onion, Shredded Carrots

 

CAESAR SALAD 
Chopped Romaine, Aged Grana Padano, 
Garlic Croutons, SCYC Caesar Dressing 
Add Anchovies 

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CHICKEN SALAD  
Toasted Pecans, Grapes,
Tarragon Dijonnaise, Mixed Greens, 
Cucumbers, Tomatoes

 

Add Your Choice of Protein: 

Grilled Chicken
Coastal Shrimp 

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Dressings:

Ranch, Blue Cheese, Champagne Vinaigrette, Caesar

 

 

HANDHELDS

 

POOL BURGER*
1/3 lb. Prime Beef, Lettuce, Tomato, 
Red Onion, Brioche Bun, 
Choice of American, Swiss or Cheddar

 

GRILLED CHICKEN SAMMY 
Swiss Cheese, Lettuce, 
Tomato, Honey Mustard

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GRILLED HOT DOG 
1/4 lb. All Beef, Chargrilled, 
Served on a Warm Bun

 

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SIDES

Coleslaw  2.50
Fresh Fruit Cup  3.75
Chips  1.75

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness

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10 Yacht Club Drive, Hilton Head Island, SC 29926 | 843-681-SCYC (7292)

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For inquiries on Membership, please contact the Director of Membership and Marketing, Lauren Hunt, at lhunt@scyachtclub.com

Office Hours

 

Monday - Friday        9 AM – 5 PM

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Pro Shop Hours

 

Monday - Sunday 9 AM - 4 PM

Dining Hours

Lunch

Tuesday - Saturday   11:30 AM - 2:30 PM 

    

Dinner

Tuesday Chef's Buffet     5:30 PM - 7:30 pm   

Wednesday - Saturday   5:30 PM - 8 PM     

    

Happy Hour

Tuesday - Saturday   4:30 PM – 6:30 PM

    

Brunch

Sunday                 11:30 AM – 2 PM

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Pool Bar (seasonal)
 Bar Service: Tuesday - Sunday 11 AM - 6:30 PM

 Lunch Service: Tuesday - Sunday  12 PM - 4 PM

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